Anarsa is often a crunchy sweet snack commonly eaten through Diwali. Anarsas are ready with soaked powdered rice, jaggery or sugar. Shahi Tukra is often a syrup-soaked toast that may be liberally unfold all over in a sweetened depleting of milk flavoured which has a traditional spice, saffron. These are https://ethnicindiangrocer.com.au/category/ujala/