Bonam is a cooked rice with Jaggery and milk well prepared in a completely new brass, earthen pot decorated with neem leaves, turmeric and vermilion (Kumkum). A lamp is lit along with the pot and is named Bonam Jyoti. The temple is bounded by two compound partitions, the outer a https://hanumanmandiradelaide.com.au/gaushala-shewa/