Nuomi chang (simplified Chinese: 糯米肠; conventional Chinese: 糯米腸; pinyin: nuòmǐ cháng; Jyutping: no6 mai5 coeng2; Cantonese Yale: noh máih chéung) is actually a white-colored sausage consisting of glutinous rice and flavoring stuffed right into a casing after which you can steamed or boiled right up until cooked. A mixture of https://charliesdmye.getblogs.net/59042850/ciri-ciri-sosis-babi